8.31.2010

Les Tuiles aux amandes




Béranger showed me how to make almond tuiles the other day, quite easy and delicious. Could have been baked a little bit more -- consumed with some vanilla ice cream these babies are perfect.
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5 comments:

  1. Wusel's...August 30, 2010 at 9:38 PM

    Could you please post the recipe?
    Wonderful photos. Looks delicious.
    :-)

    ReplyDelete
  2. UnknownAugust 30, 2010 at 10:18 PM

    This comment has been removed by the author.

    ReplyDelete
  3. UnknownAugust 30, 2010 at 10:19 PM

    i drooled. darn i spelled drooled wrong the first time. -_-

    ReplyDelete
  4. Tiffany ChenAugust 31, 2010 at 6:37 AM

    haha look at you leaving me a Kwee of comments!

    ReplyDelete
  5. UnknownAugust 31, 2010 at 9:39 AM

    lol :P

    ReplyDelete

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